Where Food & Community Meet
in Central California

Fresh. Local. Honest.

We talk about the food industry from start to finish exploring and celebrating everything fresh.local.honest that happens in the Central Valley food biz.

Meet The Host

Laura Maxey

Hi, Im Laura and have spent the past 15 years working at my family’s third-generation company in the food business. I am a foodie where tacos is an almost daily occurrence (obsession). Food brings people together and we celebrate some of the biggest occasions in our lives. Sharing the stories of local businesses and the concept: when we lift independent small businesses up we lift up the entire community. I’m a passionate home cook for my house full of boys (including my husband) we love eating at local restaurants.

  • Season 3 Episode 3 – Ooh De Lolli
    This weeks episode we talk to Donna from Ooh De Lolli. She is baking and creating amazing ice pops. She shares her story of how she started and how she thrived in 2020!
  • Season 3 Episode 2 – Two Guys Talkin’ Fresno
    This episode we talk with Craig Scharton and Paul Swearengin from the podcast Two Guys Talkin’  Fresno. We talk about Covid and business bouncing back.
  • Season 3 Episode 1 Fresno Street Eats – Mike Oz
    FLH is back for Season 3! On this episode we talk to Fresno Street Eats Mike Oz. We talk all things Tacos, Food Trucks, Community, and more Tacos! Mike gives us the behind scene look…

    Sponsored by JD Food